Staub - Share the good taste
Staub enameled cast iron cookware is the choice of France’s greatest chefs, including Paul Bocuse and Alain Ducasse.
Ingredients:
1 medium can red kidney beans
1 medium can tomatoes
1 medium can whole kernel corn
1 lb. hamburger
1 small green pepper
1 small onion
1 tbsp. Worcestershire sauce
Method:
Brown hamburger in a skillet with diced onion and green pepper. Place in a large soup pot.
Add tomatoes, beans, and corn. Use juice from corn and tomatoes as needed for added moisture.
Salt and pepper to taste and simmer until beans are tender.
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