Staub - Share the good taste
Staub enameled cast iron cookware is the choice of France’s greatest chefs, including Paul Bocuse and Alain Ducasse.
Black Sweet Rice with Taro Root
Ingredients: 1 Cup Black Sweet Rice, Soaked In Warm Water Over Night
1 1/2 Cup Taro Root Diced Into A Cube
1 1/4 Cup Sugar
1 Cup Thai Kitchen Coconut Milk
1/2 Tsp. Salt
Method: Drain off the water from the rice. Cook the drained rice in 4 cups of water at medium heat until soft. Add Taro Root and mix well.
When Taro Root is cooked, add sugar. bring to a boil and remove from stove.
In a small pan, combine Coconut Milk with salt and bring to a boil.
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Staub enameled cast iron cookware is the choice of France’s greatest chefs, including Paul Bocuse and Alain Ducasse.
Blenders, Liquidisers and Hand Blenders
Coffee and Espresso Machines