Quick Tuna Pizza Recipe
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Quick Tuna Pizza Recipe


 

Ingredients:
40 gm margarine
175 gm self-raising flour
1tsp salt
3-4 tbsp milk
1 medium-sized onion, peeled and sliced
200gm canned tuna fish, drained and washed
1tsp oregano
100gm cheddar cheese, finely grated
2 tomatoes sliced

Method:
For the scone dough base, rub fat into the flour and salt. Blend together with milk. Roll lightly to a (8-inch) round and place on a greased baking tray.

Heat margarine and fry onion until soft. Spread over scone base. Top onions with tuna fish. Mix herbs and cheese together and sprinkle over the fish.

Top with tomato slices and bake in a hot oven for 15 to 20 minutes. Serve hot in wedges.



 

Quick Tuna Pizza Recipe - Cook it All






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