Pecan Fingers
Recipes » Holiday Foods » Christmas » Pecan Fingers



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Pecan Fingers


 

Ingredients:
2 ½ cups cake flour (or 2 cups if not using cake flour)
1 cup butter
½ cup powdered sugar
vanilla
salt
2 cups chopped pecans
powdered sugar

Method:
Combine flour, butter, ½ cup powdered sugar, vanilla, salt, and pecans.

Shape into fingers.


Bake at 400º for 10-12 minutes--watch.

Roll in powdered sugar while still warm.

A good Christmas cookie.



 

Pecan Fingers - Cook it All






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